{"id":215,"date":"2025-07-12T02:01:48","date_gmt":"2025-07-11T18:01:48","guid":{"rendered":"https:\/\/rockingdish.com\/pineapple-carrot-oat-bread\/"},"modified":"2025-07-12T02:01:58","modified_gmt":"2025-07-11T18:01:58","slug":"pineapple-carrot-oat-bread","status":"publish","type":"post","link":"https:\/\/rockingdish.com\/?p=215","title":{"rendered":"Pineapple Carrot Oat Bread"},"content":{"rendered":"<div>\r\n\r\nOh, you\u2019re in for a treat with this pineapple carrot oat bread! Imagine a loaf that\u2019s tender and moist, bursting with sweet pineapple, the gentle earthiness of carrots, and the wholesome goodness of oats. It\u2019s like a cozy hug in bread form\u2014perfect for breakfast, an afternoon snack, or just whenever you want a little sweet comfort. The aroma alone will have you eager to slice into it, and the texture? Soft with a bit of heartiness that keeps you coming back for more. Trust me, this one\u2019s a game-changer for your homemade bread lineup!\r\n\r\nWhether you\u2019re looking to sneak some veggies into your day or crave a naturally sweet bread without tons of sugar, this recipe nails it with flavors that dance together beautifully. Ready to bake something warm, inviting, and downright delicious? Let\u2019s go!\r\n<h2>Why You\u2019ll Love Pineapple Carrot Oat Bread<\/h2>\r\nThis recipe isn\u2019t just about the ingredients\u2014it\u2019s about creating moments. Whether you\u2019re baking for a cozy morning at home, a thoughtful gift, or a friendly gathering, this bread fits every occasion. Here\u2019s why it\u2019s a favorite:\r\n\r\n<strong>Versatile:<\/strong> Enjoy it plain, toasted with butter, or slathered with cream cheese or nut butter.\r\n\r\n<strong>Budget-Friendly:<\/strong> Uses simple pantry staples plus fresh ingredients you probably have on hand.\r\n\r\n<strong>Quick and Easy:<\/strong> Straightforward steps that even beginner bakers can handle with ease.\r\n\r\n<strong>Customizable:<\/strong> Add nuts, raisins, or spices like cinnamon and nutmeg to make it your own.\r\n\r\n<strong>Crowd-Pleasing:<\/strong> Soft, moist, and naturally sweet \u2014 this bread wins over all ages.\r\n<img decoding=\"async\" src=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/khaoula0921_httpss.mj_.runVfb6qos3SIU_an_extremely_zoomed_taken__02fa2ca4-f392-46c3-88a3-8d7ce54b5101-819x1024-1.webp\" alt=\"\" \/>\r\n<div>\r\n\r\n\r\n<p><em><strong>Disclosure: This post contains affiliate links.<\/strong><strong>If you click and make a purchase, I may earn a small commission at no extra cost to you.<\/strong><\/em><\/p>\r\n \r\n<div class=\"is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n\r\n\r\n<div class=\"is-layout-flow wp-block-column-is-layout-flow\">\r\n\r\n\r\n<img decoding=\"async\" src=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/Untitled-design-10-10.webp\" alt=\"\" \/>\r\n \r\n<h2 class=\"wp-block-heading\">Milk Frother<\/h2>\r\n \r\n<h6 class=\"wp-block-heading\">Buy Now \u2192<\/h6>\r\n\r\n\r\n<\/div>\r\n \r\n<div class=\"is-layout-flow wp-block-column-is-layout-flow\">\r\n\r\n\r\n<img decoding=\"async\" src=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/Untitled-design-11-10.webp\" alt=\"\" \/>\r\n \r\n<h3 class=\"wp-block-heading\">Meat Thermometer<\/h3>\r\n \r\n<h6 class=\"wp-block-heading\">Buy Now \u2192<\/h6>\r\n\r\n\r\n<\/div>\r\n \r\n<div class=\"is-layout-flow wp-block-column-is-layout-flow\">\r\n\r\n\r\n<img decoding=\"async\" src=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/Untitled-design-12-10.webp\" alt=\"\" \/>\r\n \r\n<h2 class=\"wp-block-heading\">Olive Oil Sprayer<\/h2>\r\n \r\n<h6 class=\"wp-block-heading\">Buy Now \u2192<\/h6>\r\n\r\n\r\n<\/div>\r\n\r\n\r\n<\/div>\r\n \r\n\r\n\r\n\r\n<\/div>\r\n<h2>Ingredients in Pineapple Carrot Oat Bread<\/h2>\r\nHere\u2019s the wholesome goodness that makes this bread shine:\r\n<h3>Grated Carrots<\/h3>\r\nAdding moisture, sweetness, and a subtle earthiness to every bite.\r\n<h3>Crushed Pineapple<\/h3>\r\nSweet, juicy pineapple that keeps the bread tender and flavorful.\r\n<h3>Rolled Oats<\/h3>\r\nFor texture, fiber, and a little nutty flavor.\r\n<h3>Flour<\/h3>\r\nThe base that holds everything together.\r\n<h3>Sugar and Brown Sugar<\/h3>\r\nNatural sweetness that balances the tang and earthiness.\r\n<h3>Eggs<\/h3>\r\nBinding the bread and adding richness.\r\n<h3>Oil<\/h3>\r\nKeeps the bread moist and soft.\r\n<h3>Baking Soda and Baking Powder<\/h3>\r\nLeavening agents that make the bread rise beautifully.\r\n<h3>Cinnamon and Nutmeg (Optional)<\/h3>\r\nWarm spices that add depth and cozy flavor.\r\n<h3>Salt<\/h3>\r\nTo balance all the sweetness and enhance the flavors.\r\n<h2>Instructions<\/h2>\r\nLet\u2019s dive into the steps to create this flavorful masterpiece:\r\n<h3>Preheat Your Equipment<\/h3>\r\nPreheat your oven to 350\u00b0F (175\u00b0C). Grease a loaf pan or line it with parchment paper.\r\n<h3>Combine Ingredients<\/h3>\r\nIn a large bowl, whisk together the dry ingredients: flour, oats, baking soda, baking powder, salt, and spices if using.\r\n<h3>Prepare Your Cooking Vessel<\/h3>\r\nMake sure your loaf pan is ready with grease or parchment so the bread releases easily after baking.\r\n<h3>Assemble the Dish<\/h3>\r\nIn a separate bowl, beat eggs, then stir in sugar, brown sugar, oil, grated carrots, and crushed pineapple until well combined.\r\n<h3>Cook to Perfection<\/h3>\r\nPour the wet mixture into the dry ingredients and gently fold until just combined. Avoid overmixing to keep the bread tender. Pour the batter into your prepared pan and bake for about 55-65 minutes, or until a toothpick inserted in the center comes out clean.\r\n<h3>Finishing Touches<\/h3>\r\nLet the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.\r\n<h3>Serve and Enjoy<\/h3>\r\nSlice and enjoy warm or at room temperature. Perfect with a smear of butter or cream cheese!\r\n<h2>Nutrition Facts<\/h2>\r\n<strong>Servings:<\/strong> [Number of servings]\r\n<strong>Calories per serving:<\/strong> [Calorie count per serving]\r\n<h2>Preparation Time<\/h2>\r\n<strong>Prep Time:<\/strong> 15 minutes\r\n<strong>Cook Time:<\/strong> 55-65 minutes\r\n<strong>Total Time:<\/strong> 70-80 minutes\r\n<h2>How to Serve Pineapple Carrot Oat Bread<\/h2>\r\nThis bread pairs wonderfully with a variety of accompaniments:\r\n<ul>\r\n \t<li><strong>Breakfast:<\/strong> Toasted and topped with butter, jam, or nut butter.<\/li>\r\n \t<li><strong>Snack Time:<\/strong> A slice with a cup of tea or coffee is pure bliss.<\/li>\r\n \t<li><strong>Dessert:<\/strong> Add a dollop of whipped cream or cream cheese frosting.<\/li>\r\n \t<li><strong>Gift Idea:<\/strong> Wrapped up nicely, it makes a thoughtful homemade gift!<\/li>\r\n<\/ul>\r\n<h2>Additional Tips<\/h2>\r\nHere are some extra tips to help you get the most out of this recipe:\r\n<ul>\r\n \t<li><strong>Grate Carrots Fresh:<\/strong> For the best texture and moisture, grate carrots yourself.<\/li>\r\n \t<li><strong>Drain Pineapple Well:<\/strong> Too much juice can make the bread soggy. Drain well before adding.<\/li>\r\n \t<li><strong>Add Nuts or Raisins:<\/strong> Walnuts or pecans add crunch, raisins add bursts of sweetness.<\/li>\r\n \t<li><strong>Storage Tips:<\/strong> Store wrapped in plastic wrap or in an airtight container for up to 3 days. Freeze for longer storage.<\/li>\r\n \t<li><strong>Don\u2019t Overmix:<\/strong> Mix just until combined to keep the bread tender and soft.<\/li>\r\n<\/ul>\r\n<h2>FAQ Section<\/h2>\r\n<strong>Q1: Can I use canned carrots instead of fresh?<\/strong>\r\nA1: Fresh grated carrots are best for texture and moisture, but you can try canned finely chopped carrots, draining well first.\r\n\r\n<strong>Q2: Can I substitute pineapple with applesauce?<\/strong>\r\nA2: Yes! Applesauce adds moisture and sweetness but changes the flavor slightly.\r\n\r\n<strong>Q3: How do I store leftovers?<\/strong>\r\nA3: Wrap the bread tightly and keep it at room temperature for up to 3 days or freeze for up to 3 months.\r\n\r\n<strong>Q4: Can I make this bread gluten-free?<\/strong>\r\nA4: Substitute flour with a gluten-free baking blend and ensure oats are certified gluten-free.\r\n\r\n<strong>Q5: Is this bread sweet or savory?<\/strong>\r\nA5: It\u2019s naturally sweet with the pineapple and carrot, balanced by warm spices and a hint of salt.\r\n\r\n<strong>Q6: Can I add other spices?<\/strong>\r\nA6: Absolutely! Ginger, allspice, or cloves work beautifully.\r\n\r\n<strong>Q7: Can I make muffins instead of a loaf?<\/strong>\r\nA7: Yes, bake in muffin tins for about 20-25 minutes at the same temperature.\r\n\r\n<strong>Q8: Can I use quick oats instead of rolled oats?<\/strong>\r\nA8: Rolled oats provide better texture, but quick oats can be used in a pinch.\r\n\r\n<strong>Q9: How do I know when the bread is done?<\/strong>\r\nA9: A toothpick inserted in the center should come out clean or with just a few crumbs.\r\n\r\n<strong>Q10: Can I add shredded coconut?<\/strong>\r\nA10: Yes, shredded coconut adds a lovely tropical note and texture.\r\n<h2>Conclusion<\/h2>\r\nThere you have it \u2014 a delicious, wholesome pineapple carrot oat bread that\u2019s moist, flavorful, and full of heart. It\u2019s perfect for mornings, snacks, or sharing with friends and family. Bake this up and fill your kitchen with cozy, sweet aromas \u2014 I guarantee it\u2019ll become a beloved staple in your baking rotation!\r\n\r\nPrint<span><\/span>\r\n<div>\r\n\r\nclock iconcutlery iconflag iconfolder iconinstagram iconpinterest iconfacebook iconprint iconsquares iconheart iconheart solid icon\r\n\r\n\r\n<div><img decoding=\"async\" src=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/khaoula0921_httpss.mj_.runVfb6qos3SIU_an_extremely_zoomed_taken__367ac10c-3fa6-4bf2-897f-e8aa8bfa89cf-150x150-1.webp\" alt=\"\" \/><\/div>\r\n<h2>Pineapple Carrot Oat Bread<\/h2>\r\n\r\n\r\n\r\n<div>\r\n\r\n<span> <span> <i> <span> 5 Stars <\/span> <\/i> <\/span> <span> <i> <span> 4 Stars <\/span> <\/i> <\/span> <span> <i> <span> 3 Stars <\/span> <\/i> <\/span> <span> <i> <span> 2 Stars <\/span> <\/i> <\/span> <span> <i> <span> 1 Star <\/span> <\/i> <\/span><\/span>\r\n\r\n<span>No reviews<\/span>\r\n\r\n<\/div>\r\n<div>\r\n<ul>\r\n \t<li><span> Author:<\/span> <span>Olivia<\/span><\/li>\r\n \t<li><span> Total Time:<\/span> <span>1 hour 10 minutes<\/span><\/li>\r\n \t<li><span> Yield:<\/span> <span>1 loaf (10-12 slices)<\/span><\/li>\r\n \t<li><span> Diet:<\/span> <span>Vegetarian<\/span><\/li>\r\n<\/ul>\r\n<\/div>\r\n\r\n<div>\r\n<div>\r\n<div>Print Recipe<\/div>\r\n<div>Pin Recipe<\/div>\r\n<\/div>\r\n<div>\r\n<h3>Description<\/h3>\r\n<div>\r\n\r\nA moist, wholesome bread packed with grated carrots, crushed pineapple, and oats \u2014 perfect for breakfast or a healthy snack.\r\n\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div>\r\n<div>\r\n<div>\r\n<h3>Ingredients<\/h3>\r\n<\/div>\r\n<div><\/div>\r\n<\/div>\r\n<div>\r\n<ul>\r\n \t<li>1 1\/2 cups all-purpose flour<\/li>\r\n \t<li>1 cup rolled oats<\/li>\r\n \t<li>1 tsp baking soda<\/li>\r\n \t<li>1\/2 tsp baking powder<\/li>\r\n \t<li>1\/2 tsp salt<\/li>\r\n \t<li>1 1\/2 tsp ground cinnamon<\/li>\r\n \t<li>1\/2 tsp ground nutmeg<\/li>\r\n \t<li>1\/2 cup brown sugar<\/li>\r\n \t<li>2 large eggs<\/li>\r\n \t<li>1\/2 cup vegetable oil<\/li>\r\n \t<li>1 tsp vanilla extract<\/li>\r\n \t<li>1 cup grated carrots (about 2 medium carrots)<\/li>\r\n \t<li>1 cup crushed pineapple, drained<\/li>\r\n \t<li>1\/2 cup chopped walnuts or pecans (optional)<\/li>\r\n<\/ul>\r\n<!--INSIDE_INGREDIENTS-->\r\n\r\n<\/div>\r\n<div>\r\n<div>   <span>Cook Mode<\/span> <span> Prevent your screen from going dark <\/span> <\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div>\r\n<div>\r\n<h3>Instructions<\/h3>\r\n<\/div>\r\n<div>\r\n<ol>\r\n \t<li>Preheat oven to 350\u00b0F (175\u00b0C). Grease and flour a 9\u00d75 inch loaf pan.<\/li>\r\n \t<li>In a large bowl, whisk together flour, oats, baking soda, baking powder, salt, cinnamon, and nutmeg.<\/li>\r\n \t<li>In another bowl, beat the eggs, then mix in brown sugar, vegetable oil, and vanilla extract.<\/li>\r\n \t<li>Stir the wet ingredients into the dry ingredients until just combined.<\/li>\r\n \t<li>Fold in grated carrots, crushed pineapple, and nuts if using.<\/li>\r\n \t<li>Pour batter into prepared loaf pan and smooth the top.<\/li>\r\n \t<li>Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.<\/li>\r\n \t<li>Let cool in pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.<\/li>\r\n<\/ol>\r\n<\/div>\r\n<\/div>\r\n<div>\r\n<h3>Notes<\/h3>\r\n<div>\r\n<ul>\r\n \t<li>Make sure to drain the pineapple well to prevent soggy bread.<\/li>\r\n \t<li>Add raisins or shredded coconut for extra flavor.<\/li>\r\n \t<li>Store wrapped at room temperature for up to 3 days or freeze for longer storage.<\/li>\r\n<\/ul>\r\n<\/div>\r\n<\/div>\r\n<div>\r\n<ul>\r\n \t<li><span>Prep Time:<\/span> <span>15 minutes<\/span><\/li>\r\n \t<li><span>Cook Time:<\/span> <span>55 minutes<\/span><\/li>\r\n \t<li><span>Category:<\/span> <span>Bread<\/span><\/li>\r\n \t<li><span>Method:<\/span> <span>Baking<\/span><\/li>\r\n \t<li><span>Cuisine:<\/span> <span>American<\/span><\/li>\r\n<\/ul>\r\n<\/div>\r\n<div>\r\n<h3>Nutrition<\/h3>\r\n<ul>\r\n \t<li><strong>Serving Size:<\/strong> <span>1 slice<\/span><\/li>\r\n \t<li><strong>Calories:<\/strong> <span>180<\/span><\/li>\r\n \t<li><strong>Sugar:<\/strong> <span>12g<\/span><\/li>\r\n \t<li><strong>Sodium:<\/strong> <span>210mg<\/span><\/li>\r\n \t<li><strong>Fat:<\/strong> <span>7g<\/span><\/li>\r\n \t<li><strong>Saturated Fat:<\/strong> <span>1g<\/span><\/li>\r\n \t<li><strong>Unsaturated Fat:<\/strong> <span>5g<\/span><\/li>\r\n \t<li><strong>Trans Fat:<\/strong> <span>0g<\/span><\/li>\r\n \t<li><strong>Carbohydrates:<\/strong> <span>26g<\/span><\/li>\r\n \t<li><strong>Fiber:<\/strong> <span>3g<\/span><\/li>\r\n \t<li><strong>Protein:<\/strong> <span>3g<\/span><\/li>\r\n \t<li><strong>Cholesterol:<\/strong> <span>35mg<\/span><\/li>\r\n<\/ul>\r\n<\/div>\r\n\r\n<div>\r\n\r\n&nbsp;\r\n<div>\r\n<h3>Did you make this recipe?<\/h3>\r\n<div>\r\n\r\nShare a photo and tag us \u2014 we can\u2019t wait to see what you\u2019ve made!\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<!-- CONTENT END 24 -->\r\n\r\n<\/div><br><p class=\"wpss_copy\">Content retrieved from: <a href=\"https:\/\/recipestasteful.com\/pineapple-carrot-oat-bread\/\" target=\"_blank\">https:\/\/recipestasteful.com\/pineapple-carrot-oat-bread\/<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Oh, you\u2019re in for a treat with this pineapple carrot oat bread! Imagine a loaf that\u2019s tender and moist, bursting with sweet pineapple, the gentle earthiness of carrots, and the wholesome goodness of oats. It\u2019s like a cozy hug in bread form\u2014perfect for breakfast, an afternoon snack, or just whenever you want a little sweet [&#8230;]<\/p>\n","protected":false},"author":1,"featured_media":221,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"jnews-multi-image_gallery":[],"jnews_single_post":{"format":"standard"},"jnews_primary_category":[],"jnews_food_recipe":[],"enable_food_recipe":"","food_recipe_title":"","food_recipe_description":"","food_recipe_serve":"","food_recipe_time":"","food_recipe_prep":"","food_recipe_level":"","food_recipe_keywords":"","food_recipe_category":"","food_recipe_cuisine":"","food_recipe_yield":"","food_recipe_calories":"","enable_print_recipe":"","ingredient":[],"instruction":"","jnews_social_meta":[],"jnews_override_counter":[],"footnotes":""},"categories":[1],"tags":[],"class_list":["post-215","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pineapple Carrot Oat Bread - Rocking Dish<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rockingdish.com\/?p=215\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pineapple Carrot Oat Bread - Rocking Dish\" \/>\n<meta property=\"og:description\" content=\"Oh, you\u2019re in for a treat with this pineapple carrot oat bread! Imagine a loaf that\u2019s tender and moist, bursting with sweet pineapple, the gentle earthiness of carrots, and the wholesome goodness of oats. It\u2019s like a cozy hug in bread form\u2014perfect for breakfast, an afternoon snack, or just whenever you want a little sweet [...]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rockingdish.com\/?p=215\" \/>\n<meta property=\"og:site_name\" content=\"Rocking Dish\" \/>\n<meta property=\"article:published_time\" content=\"2025-07-11T18:01:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-11T18:01:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rockingdish.com\/wp-content\/uploads\/2025\/07\/khaoula0921_httpss.mj_.runVfb6qos3SIU_an_extremely_zoomed_taken__367ac10c-3fa6-4bf2-897f-e8aa8bfa89cf.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1344\" \/>\n\t<meta property=\"og:image:height\" content=\"896\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Rocking Dish\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rocking Dish\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/rockingdish.com\\\/?p=215#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rockingdish.com\\\/?p=215\"},\"author\":{\"name\":\"Rocking Dish\",\"@id\":\"https:\\\/\\\/rockingdish.com\\\/#\\\/schema\\\/person\\\/a0b3479d491ce4f00ac72556c0f46b06\"},\"headline\":\"Pineapple Carrot Oat Bread\",\"datePublished\":\"2025-07-11T18:01:48+00:00\",\"dateModified\":\"2025-07-11T18:01:58+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/rockingdish.com\\\/?p=215\"},\"wordCount\":1403,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/rockingdish.com\\\/?p=215#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/rockingdish.com\\\/wp-content\\\/uploads\\\/2025\\\/07\\\/khaoula0921_httpss.mj_.runVfb6qos3SIU_an_extremely_zoomed_taken__367ac10c-3fa6-4bf2-897f-e8aa8bfa89cf.png\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/rockingdish.com\\\/?p=215#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rockingdish.com\\\/?p=215\",\"url\":\"https:\\\/\\\/rockingdish.com\\\/?p=215\",\"name\":\"Pineapple Carrot Oat Bread - 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